Creole Red Beans & Rice

Chef Soraya

Wash away the blues with this fiery New Orleans style comfort food. Laissez les bon temps rouler!

10g Protein Strong.

INGREDIENTS: Red Beans, Precooked Long Grain White Rice, Tomato, Onion, Potato Starch, Salt, New Mexico Chili Pepper, Sugar, Corn Starch, Garlic, Cumin Seed, Oregano, Cayenne Pepper 

HOW TO PREPARE: Tear back lid at least half way. Add 1 cup boiling water to fill line, stir, let stand 8-10 minutes. Stir to blend. Standing time will determine consistency. OR:

MICROWAVE: Add water to fill line, stir, microwave for 2 minutes on high. Cover and let stand for 7 minutes, stir to blend. Mmm...spoons up!


Category: Red Beans

Type: Eat-A-Bowls


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