Chef Soraya blends are authentic to the cuisine that inspire them. They are unadulterated and pure as defined by the Pure Food and Drug Act. Our products have no dyes, no artificial colors, and no MSG. We substitute brown sugar, honey powder, and fructose in place of refined sucrose; we do not use silica as an anti-caking agent, and we use lower salt formulations in our blends. All six of our flavors are Non-GMO Project verified. While most companies use salt, sugar and MSG as the basis of their blended formulations, at Chef Soraya we use authentic herbs and spices!
All of our products are produced in our Boulder, CO facility.